Pasteurized Grade A Milk, Cream, Sugar, Glucose Syrup, Nonfat Milk Solids, Cheesecake Base (Corn Syrup, Water, Cream Cheese Powder (cream cheese (milk, Culture, Salt Carob bean Gum, enzyme) and nonfat milk) Modified food starch (corn) contains less than 2% citric acid, salt, sugar, xanthan gum, natural and artificial flavors and sodium benzoate) Blueberry Tart Filling ( Blueberries High Fructose Corn syrup, water, corn syrup, modified food starch, contains 2% or less of the following: Sugar, Citric Acid, Locust Bean Gum, Sodium Benzoate and Potassium Sorbate,, Natural and Artificial Flavor, Lemon Juice, Spices), Graham Crackers (Enriched Flour ( Wheat Flour , Niacin , Reduced Iron , Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid ),Sugar, Canola Oil , Graham Flour , Molasses , Honey , Corn Syrup , High Fructose Corn Syrup) Less than .3% of: Mono and Diglycerides, Guar Gum, Locust Bean Gum ,Cellulose Gum, Calcium Sulfate, Carrageenan